Keeps what you're fermenting reliably below the surface
For successful fermentation, it's important that vegetables and other ingredients stay fully covered in liquid at all times. The original WECK fermentation weight provides the pressure needed and stops whatever you're fermenting from floating up. This gives you ideal conditions for natural fermentation, with no need for complicated gadgets.
If you want more pressure, you can simply stack the weights.
Original WECK: thought through down to the last detail
The fermentation weight is made of high-quality glass and was developed specifically for WECK jars. It sits securely on top of what you're fermenting and is easy to put in and take out again. As an original WECK accessory, it fits your fermentation setup perfectly and is built to last.
For kimchi, sauerkraut and much more
Classic sauerkraut, kimchi, pickled vegetables or your own fermentation ideas: with the WECK fermentation weight, you can make plenty of recipes with confidence. The weight is well suited to regular use and helps you ferment easily and safely. It works just as well for beginners as for experienced fermentation enthusiasts.
Per styck till 100mm Weck burkar.
