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Home
Online Store
Artisan food
Fermentation
Fava Beans, Miso, and Tempeh
Kombucha
Cider Mill
Fruitwine
Dairy
Recipe
Blog
News and markets
Visitors
Visit
Our services
Picking berries
Our animals
About us
FAQs
About Us
Contact form
Small-scale food craft from our own farm
English
English
Svenska
Sign in
Products
Starter culture
Starter culture
To make your own kefir, kombucha, tempeh, miso, and various types of yogurt, we offer organic starter cultures, fermentation cultures, starter cultures, and freeze-dried yogurt cultures.
Kefir
Kombucha scoby
Water kefir
Sourdough
Koji
Temphe
Yoghurt
Vegan culture
Cheese and rennet
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Kefir Starter Kit Deluxe
352.68
kr
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Starter kit sourdough bread
147.32
kr
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Tempeh starter culture
93.75
kr
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Vegan Rennet
129.46
kr
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Startkit Kombucha inkl. ekologiskt svart och grönt te
241.07
kr
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Date powder
84.82
kr
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Sourdough Home - Sourdough start-up incubator
1,759.20
kr
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Panela sugar
80.36
kr
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Rennet powder dried
111.61
kr
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Cheesecloth, unbleached cotton, 40x40cm
47.20
kr
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Cheese net 25x25cm
76.00
kr
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Water kefir nutrient mix
150.89
kr
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Torkat Koji rice
191.96
kr
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Tempeh starter culture kit including kombucha vinegar
213.39
kr
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Kombucha starter kit incl. 75g organic black tea
213.39
kr
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Dried Koji Beans on field beans
177.68
kr
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Bröd & Taylor fermentation machine FP-205
2,079.20
kr
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Field beans - Swedish shelled fava beans
67.86
kr
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Kombucha starter kit incl. The Big Five teas
388.39
kr
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Koji pearl barley dried
177.68
kr
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